Cooking: Lunch Yesterday
It is considered late by the time I uploaded these pix. But just to make you drooling hehehhe, can’t help it!
12 O’clock, clockwise: Sup Ikan Merah, Ayam Kampung Goreng (panasssss ooooo), peria katak, sambal belacan & kerabu pucuk paku with taugeh and kerang. yummy!!!
No comments yet.